Monday, August 15, 2011

Dockfest big success, again

Larry DeBono's Suite Fifteen lights up the night during Dockfest 2011 at Fairport Yacht Club. Close to 200 members and guests partied the night away following a sailpast and sailing race.
Commodore Gary Peck, aboard Adios Dinero with his admiral, Arlene, salutes member boats during the sailpast on Frenchman's Bay.
Rathlin Gael sports her new dodger and bimini during the afternoon race on Lake Ontario that was part of the Dockfest program.
Free Spirit close reaches with good friends Chitra and Brian crewing with owners Audrey and Dave Leithead.
Ralph Birkhoff, skipper of Marina Cay, reported that Jim Simpson and Paul and Lori Murray were awesome crew . . . "once I got them to put their beers down."

(Click on any image for a larger view.)

Thursday, August 11, 2011

Annual Dockfest upcoming August 13

Click on the image for a larger view of the poster.

Old Guys with Old Boats

Eight Fairport Yacht Club boats rafted up in Frenchman's Bay on July 30 to celebrate the 30th year of Heaven's Door and Marina Cay cruising the "high seas."

Other boats participating were Back Nine, Pugmunster, Doghouse, Dolce Vita, Chitz N Giggles and a no-name SeaRay 34 owned by Molly and Crawford MacFadyen.

The plan was to anchor out until about 6 p.m., conduct yacht denaming, renaming, or christening as required, and then head back to the dock for a ribfest BBQ/potluck dinner.

Alas, the septet did fall short of the Guinness World Record for a raft-up of 1,651 boats.

FYC is a full-service yacht club

Witness Ralph Birkhoff, Vice-Commodore, Sail, delivering James Simpson and his dead-engine motor yacht to his slip:
Why is the Vice-Commodore using oars despite the rubber duck having outboard power? Well . . . it seems there is a tow line wrapped around the prop.
(Click on any image on the site for a larger view.)

Thursday, August 26, 2010

Dockfest 2010 an evening to remember


Michael Dunn's tall display of blue lights dominates the night scene at Fairport Yacht Club but the best-decorated-boat award went to Larry Debono for his sweet treatment of Suite Fifteen. Click on any image for a larger view.

More than 200 members and guests attended Dockfest 2010, the Fairport Yacht Club's annual summer pig and beef roast and dock party.

A great time was had by all, largely thanks to a fleet of volunteers led by Molly MacFadyen, FYC's capable secretary-treasurer, and the roast crew under the command of James Simpson.

It took a little longer to roast the pig to perfection but James Simpson and his crew did a great job.

One guest went home ecstatic when he was allowed to collect all the crackling pig skin that others shunned.

The final numbers are still to be tallied but Dockfest turned out, again, to be an excellent fund-raiser for FYC.

The club's share of the 50/50 draw was $240. Marinus VandenBrink won the other $240 in the 50/50. The Wooden Sticks Golf Course auction raised $400. Jim and Carol Simpson won the prize donated by Dreamcast Marine Canvas.

Larry Debono won the award for best decorated boat.

More than 200 members and guests partied into the night at Dockfest 2010.

Monday, May 3, 2010

Dockfest 2010 on August 14


Click on image for a larger view or to print a copy.

To order tickets, contact Molly at crawmac @ bell.net, without spaces fore and aft of @.

Tuesday, August 19, 2008

Dockfest 2008 the best one yet

A 125-pound pig on the barbeque spit was the centre of attention at Dockfest 2008, Fairport Yacht Club's annual summer celebration. All 200 tickets were sold out, making this year's event the biggest Dockfest to date. By all accounts, it was also the best. (Click on any photo for a larger view.)






Bill Simpson, who celebrated his 80th birthday during Dockfest, and his son, Dave, insert garlic cloves into the 120-pound side of beef before it begins eight hours of cooking.

The man responsible for the perfectly barbecued pork and succulent beef was James Simpson (centre). Here he prepares to slice up the pork under the watchful eye of wife Carole and friend Pugs Norman (at right) and helper Georgs Kolesnikovs.

The Caribbean sounds of the Infrareds were a huge hit, as witnessed by many dancing feet among those present.

Many Fairporters contributed time and talent to make Dockfest a success, among them James and his BBQ crew, Bill, Dave and Georgs; Carole who prepared the stuffing and great salads; Susan who was in charge of ticket sales and serving the eats, Ralph who looked after the veggie burger barbecue, Dave and Audrey who looked after so many details, Rita and Norlene who decorated the venue in the club's red, white and blue, Paul Murray who built the stage, Gary who dockmastered visiting yachts and collected a bevy of door prizes, Jed and Betty, the Vasil brothers and everyone else who helped.

Special thanks to Nat's Marine, The Waterfront Bistro, Port Restaurant, and News Advertiser for their support.